Best of Bristol

This is a round-up of my personal favourite hangouts in Bristol. It is not a comprehensive list in the sense that I have eaten in all places in Bristol, and these are the finalists. But it is in the sense that they are tried and tested delicious. It might be my opinion, but my opinion is usually right, so do what you will with that information. Longer reviews of the more exceptional places are sure to pop up soon. (As well as new recipes I have been trying out).

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Best Breakfast: Bakers and Co. They win this title after a fair amount of deliberation. Rosemarino do the best eggs, but for variety, changing menus, and good coffees, they don’t match up. Baker’s is King (or Queen). An old Instagram video from my personal account highlights this, so I don’t have to. Click here. From sticky buns, to avocado on toast, to monster sandwiches, you’re likely to walk away happy.

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 ^ I mean, their Huevous Rancheros are practically famous… ^

Best Lunch: The Glass Boat wins this for value and location. £10 for 2 or £12 for 3 courses (even on a Saturday), you can’t really go wrong. It has gorgeous views and the internal decor has a touch of dated glamour – in a good way. The service is always friendly and efficient. Best place in Bristol for a lazy lunch.

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^ This is a stock image from their website, but highlights the Bistro style food on offer ^

Best Tapas: Bravas. One of the originals, authentic (it’s recently been closed for the whole staff to go for ‘research’ trip to Spain – i’m in the wrong restaurant), and cheaper than rivals. It’s unpretentious and has crafted a relaxed atmosphere, where you can try every dish on offer or just sit with a glass of wine, picking at one. This is what tapas is meant to be.

Best On-The-GoSt Nicks Market. My favourite is the middle-eastern at the end of the Glass Arcade, Matina. The wraps (homemade kurdish naan breads) there are delicious, everything tastes authentic (i think, i’ve never been to the middle east…). Usually busy at lunch times, but worth the wait.

Best Pub Food. The Bird in Hand. This place is gorgeous English food and all you’d want your local to be. It boasts a refined menu, that’s strictly seasonal and often local. Set in a small pub in the heart of Long Ashton, you can eat exceptional (and beautiful) food, in a informal environment. With a separate bar area, it’s a destination pub and restaurant that’s popular with locals and food lovers alike. And the head chefs a bit of a cutie. (Why not amble through Ashton Court and walk there? Great excuse to indulge in three courses).

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^ Both dishes were from early summer, hence the seasonal accompaniments ^

Best Sunday Lunch. The Lion – hearty comfort food at it’s best. Tucked away in residential Cliftonwood, this one’s a bit of a hidden treasure. It has everything you could want from a Sunday Roast. Good quality ingredients, cooked with love – especially that banging potato dauphinoise. And the vegetarian options (a selection of chef Fiona’s homemade pies) are just a good as the meat options. (And great puddings if you have room).

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One of Fiona’s popular vegetarian roasts, complete with homemade pie. Here we were also making the most of the sun-trap garden. Perfect.

Best Foodie: Wallfish Bistro. It occupies the former Keith Floyd plot on Princess Victoria St in Clifton, where many delicious eateries have been. Consisting of two rooms, one above, one below ground, but opening only the former on quiet nights, it’s a snug little place. The food is french, and often rich, but with corkers like Lobster and Rabbit pie never far from the menu, it’s a bit of a foodie’s favourite. As much as the word ‘foodie’ makes me vomit a little in my mouth.  (The name ‘Wallfish’ derives from the french slang for snails, apparently. A staple of their menu.)

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^ More summer shots of food – apologies. Making the most of the heat on the tables available on the quiet street. ^

Best to impress a visiting friend: The Lido. It’s upstairs restaurant is well reviewed and rated, but quite expensive, unless you get the set lunch or early bird dinner options. It’s also not totally vegetarian/pescetarian friendly up there. However, sit down by the pool and it’s a different story. The tapas is delicious, so go to the cafe, try the scallops and anchovy toast, and you will thank me. Rustic food in an elegant setting.

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^ Not sure who the goof is in the photo *ahem*, but highlights the ‘scene’. I think. I hope. ^

Impress a more-than-friend: Flinty Red. My chosen ‘date’ place. The food here is simple and has a real no-fuss approach to presentation. It’s all delicious, and often dishes, such as the agnolotti featured below, that I had never tried before. On an awkward date, order lots of little dishes, it might help strike up a conversation as things intermittently appear… or maybe it’s just not meant to be. If you are out to impress though, read up a little on what’s on offer, so you can sound like a right know-it-all when you order.


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Dinner with friends: This category is basically somewhere that everyone will enjoy, is fairly priced, and has a friendly and open atmosphere. My choices then are The Souk Kitchen (serving Arabic food) and the Thali Cafe (Indian), for exactly both those reasons. And that they both produce exceptional food.

The: I-can’t-wait-to-try: The Steam Crane. It boasts exceptional craft beers, and aims to be the best Bristol restaurant South of the river; it is certainly one I can’t wait to try. It’s been open since early 2014, so I’m not quite sure why I haven’t been yet. But after a flow of glowing reviews, it’s certainly next on my list. Check out their menu here.

Below is a list of other good places not to be ignored. Because it’s important to support independent local (and often new) restaurants, rather than the big chains.

Pizza: Bosco, Flour & Ash.

Pubs: The Kenny, The Grain Barge, The Portcullis – or any Dawkins Pub, The Pump House (if anything, for the gin), The Rummer (for beers, the giant fire and one particular Indian red wine – not the food…), The Beer Emporium.

Sushi: Bento Boss or Noa.

Ramen: Sticks & Broth.

Best Milkshake: Rocotillos.

Firm faves: The Olive Shed, Birch.

Cafes: Papadeli, Primrose Cafe, Boston Tea Party.

Best for carnivores: Forget Grill Stock, be  better than the Cow Shed. Go to the Ox.

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 ^ Pieminister at St. Nicks. ^

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  ^’The Bosco – at Bosco’ ^

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^ The interior at Sticks & Broth ^
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^ Gelato @ Bosco ^

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^ Three courses @ Birch back on their opening weekend ^

(Small apology about the random photos, I have recently lost my phone, (and so all my recent photos,) so I only have what I took in the summer!!)

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One thought on “Best of Bristol

  1. Pingback: Hangover hangouts | The Breakfast Pig

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